Incubating quail eggs is no small chore. You will need to be prepared to turn eggs every day and tend to the eggs and then later to the chicks for several weeks.
Quail eggs can be eaten just like "regular" eggs. The good news is that quail eggs are healthy. Compared to regular eggs, quail eggs are very rich in good cholesterol known as HDL. They are also packed with vitamins, much more so that chicken eggs. Quail eggs are rich in vitamin B1, vitamin A and vitamin B2, iron and potassium. Quail eggs are much smaller than chicken eggs and a person can eat 4 or 5 in one sitting.
So you have managed to find some quail for sale, the eggs that is, and want to try to prepare them. Why not start by the standard, boiled eggs. First thing off, quail eggs are tiny so boiling times are shorter. The following guide will help you boil quail eggs to your own personal perfection. Hard boiled quail eggs take 4 minutes. Medium boiled eggs take 3 minutes. To get a nice soft boiled quail egg boil it only 2 minutes.
When purchasing quail eggs there are few factors you will want to take into consideration. Most outfits that have quail for sale, also have quail eggs for sale. You can try a few different sources initially and then stick with a producer that has proven to excel at hatching quail eggs and delivering quality eggs on time.
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